Go Back
–+ servings

Salmon & Green Beans

Sylvia
Salmon and Green beans is a balanced dinner recipe for a pediatric g-tube fed baby.
5 from 1 vote
Print Recipe
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 1 hour 15 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 145 kcal

Equipment

  • 1 BlendTec
  • 4 8 oz bottles
  • 1 strainer
  • 1 bowl
  • 1 spatula
  • 4 labels
  • 1 steamer

Ingredients
  

Protein

  • 1 4 oz Salmon
  • 1 cup Whole Milk

Vegetables and Fruits

  • 1.5 oz Sweet Potatoes
  • 2/3 cup Green Beans
  • 1/2 cup Pineapple

Oils

  • 1 tsp sunflower or safflower oil
  • 1 tbsp avocado oil

Water Content

  • 1 cup Unsweetened Almond Milk
  • 4 oz Filtered water

Instructions
 

  • Steam Salmon, Green Beans, and Sweet potatoes together in steamer of choice
    1 4 oz Salmon, 2/3 cup Green Beans, 1.5 oz Sweet Potatoes
  • Write recipe name and date on 4 labels. Place on four plastic bottles.
  • Add milk, water, and oil to blender
  • Add pineapple and steamed ingredients (salmon, sweet potatoes, and green beans) to blender
  • Blend on Whole Fruits & Veggies (or whole juice) cycle once, then blend on Batter cycle twice
  • Zero out scale with batter bowl on top of scale
  • Place strainer on scale and begin pouring formula into batter bowl, weighing as you pour
  • Divide total amount of formula by 4 servings ; Pour individual serving amount into each bottle
  • Place in fridge up to 2 days, freezer up to 3 months

Nutrition

Calories: 145kcal
Keyword formula, gtube, pediatric
Tried this recipe?Let us know how it was!